Glass bottle with a capacity of 750 ml.

Alcoholic product resulting from the double distillation of cooked and fermented agave piñas can be enjoyed neat or used to prepare various beverages.

Agave variety used: Espadín agave, 5 to 7 years old.

Organoleptic characteristics: Alcoholic beverage with 40% alcohol by volume. Colorless, with an oily texture and an aroma that preserves the essence of cooked agave, a smoky and earthy flavor with notes of anise.

Storage considerations: It should be kept in a cool, dry place away from direct sunlight at room temperature.